Xylitol: Uses, Effects, and Possible benefits

Gum Disease

Xylitol is a sugar alcohol, which is a type of carbohydrate and does not actually contain alcohol. Xylitol occurs naturally in small amounts in fibrous fruits and vegetables, trees, corncobs, and even the human body. Manufacturers use Xylitol as a sugar substitute because its sweetness is comparable with that of table sugar but with fewer […]